Recipes from Europe

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Easy German Plum Cake With No Yeast (aka Zwetschgenkuchen or Pflaumenkuchen)

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Zwiebelkuchen vom Blech (Savory German Onion Cake)

Global Food Guides

10+ Must-Try German Desserts & Sweet Treats

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How to Make Vanilla Sugar (with Vanilla Beans, Paste or Extract)

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German Apfelkuchen (German Apple Custard Cake Recipe)

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Easy French Hot Chocolate Recipe (Chocolat Chaud)

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Best Authentic German Cheesecake (Käsekuchen)

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How to Make Crème Fraîche at Home

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30 Delicious Ways to Use Lemon Curd (Plus the Recipe)

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Easy Lemon Curd Yogurt Ice Pops (With Lemon Curd Recipe)

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Strawberry Fool with Balsamic Roasted Strawberries

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Easy Homemade Marzipan Recipe (Eggless & No-Cook)

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Easy German Radler Beer Recipe

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Classic Scottish Shortbread Cookies

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White Chocolate Christmas Chex Mix With Golden Syrup

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Easy Irish Soda Bread Pudding with Currants, Apple & Pecans

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Easy Irish Soda Bread with Currants (or Raisins)

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Easy Clotted Cream Fudge Recipe

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Easy German Apple Turnovers (Apfeltaschen)

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Easy French Apple Tarts Recipe

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Easy German Mulled Wine Recipe (Traditional Glühwein)

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How to Make Homemade Speculaas Spice Mix (and 5 Ways to Use It)

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Easy Apple Puff Pastry Bundles

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Best Ever Mini Mince Pies

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German Apple Strudel with Puff Pastry Recipe (Apfelstrudel)

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German Spaghetti Ice Cream (Homemade Spaghettieis Recipe)

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Eiskaffee: The Best Coffee in Germany

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Classic German Cheesecake with Quark

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Dutch Hagelslag (Bread with Chocolate Sprinkles)

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Salted Dark Chocolate Quark Mousse Recipe

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Easy Speculaas Spice Muddy Buddies – Christmas Puppy Chow Recipe

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How to Make European Style Cultured Butter

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How to Use Quark Cheese in More than German Cheesecake

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Easy Clotted Cream Recipe (What Works…and What Doesn’t!)

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How to Make Homemade Golden Syrup

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Best German Cheesecake with Quark (Crustless Cheesecake Version)

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Easy German Lebkuchen Recipe (Nürnberger Elisenlebkuchen Cookies)

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Dutch Speculaas Spices Cookies (the Best Dutch Christmas Cookies)

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German Quark Recipe, Tips for Making Homemade Quark & How to Make Blackberry Dessert Quark

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German Gebrannte Mandeln (German Cinnamon Roasted Almonds)