Easy German Plum Cake With No Yeast (aka Zwetschgenkuchen or Pflaumenkuchen)
Fresh plums and buttery streusel make this easy traditional German Plum Cake an easy and delicious dessert!
Fresh plums and buttery streusel make this easy traditional German Plum Cake an easy and delicious dessert!
This German Cheesecake is made with Quark or Greek yogurt, a sweet crust, and a hint of lemon. It’s easy to make and always a big hit!
If you’re looking for a classic recipe for German Cheesecake (Käsekuchen), this one is for you! This version is made with Quark, has just a few simple ingredients and couldn’t be easier to make.
Add these quick and easy Quark pancakes to your meal plan for a delicious breakfast, brunch or breakfast-for-dinner! Serve with fresh whipped cream, berries, and a drizzle of maple syrup.
This easy to make chocolate mousse is rich, decadent, and so satisfying! If you love chocolate, you’ve got to try this quick mousse made with dark chocolate, whipping cream, and plain Quark cheese. You’ll love it!
These German sweet rolls are soft and tender and couldn’t be easier to make at home. Perfect for breakfast, brunch or to enjoy with afternoon coffee or tea.
If you’re part of my International Baking Club you’ve heard me declare my love for German Quark. So I thought I’d share seven ways I use Quark in both sweet and savory meals and snacks – often as a healthier substitute for things like mayo, sour cream, and cheese…
If you like cheesecake, you’ll love this quick and easy Crustless German Cheesecake made with Quark. Not sure what Quark is or where to find it? Keep reading!
Served warm and rolled in cinnamon sugar, these German Quark Balls (called Quarkbällchen in German) are lightly crunchy on the outside and soft and tender on the inside. They might look like doughnut holes but their taste and texture is different due to the Quark cheese. Perfect for a special holiday breakfast, afternoon snack or …
Quark is a healthy, versatile, and super delicious soft cheese popular in Germany and other parts of Europe. Not only can you bake and cook with Quark (mmmm…German Cheesecake), you can eat it for breakfast, enjoy it as a healthy mid-day snack or turn it into a creamy dessert. Keep reading for my quick and …